Mary Kathleen Flynn joined SourceMedia in 2011 and serves as Editor-in-Chief of Mergers & Acquisitions, overseeing the brand’s editorial content and writing the Private Equity Perspective column.
From early eateries like Fraunces Tavern to modern farm-to-table establishments like Harvest Seasonal Grill & Wine Bar, restaurants change with the times.
Andy Unanue’s grandparents founded Goya Foods, the largest Hispanic-owned company in the U.S.; he launched AUA to invest in companies benefitting from the growth of the U.S. Hispanic population.
